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The Contemporary Encyclopedia of Herbs and Spices : Seasonings fo
£5.66
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“Ships from the UK. Former library book; may include library markings. Used book that is in clean, ”... Read moreAbout condition
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Located in: Dunfermline, United Kingdom
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Estimated between Mon, 17 Jun and Fri, 5 Jul to 43230
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eBay item number:116097606548
Item specifics
- Condition
- Good
- Seller notes
- Special Attributes
- EX-LIBRARY
- Publication Name
- Wiley & Sons Australia, Limited, John
- ISBN
- 9780471214236
- Publication Year
- 2004
- Format
- Hardcover
- Language
- English
- Book Title
- The Contemporary Encyclopedia of Herbs and Spices: Seasonings for the Global Kitchen
- Item Height
- 242mm
- Publisher
- Houghton Mifflin Harcourt Publishing Company
- Topic
- Cooking by Ingredient
- Item Width
- 197mm
- Item Weight
- 1176g
- Number of Pages
- 432 Pages
About this product
Product Information
Comprehensive, international, and up-to-date the ultimate herb and spice guide for today's cooks This exhaustive reference is packed with need-to-know information on more than 350 flavor-enhancing herbs and spices, from basic basil and bay leaves to Kaffir lime leaves, Tunisian five-spice powder, and other exotic seasonings and blends. Written by an international spice merchant who buys directly from growers and knows how to make the most effective use of seasonings, it features 200 color photographs plus descriptions that include Latin names, countries of origin, and guidelines some with recipes on how to cook with each seasoning. Tony Hill (Seattle, WA) is the owner of World Merchants, Spice, Herb & Teahouse in Seattle. The company's retail and wholesale operations sell to top restaurateurs and consumers from around the world. The author has been featured in Food & Wine and the New York Times.
Product Identifiers
Publisher
Houghton Mifflin Harcourt Publishing Company
ISBN-13
9780471214236
eBay Product ID (ePID)
90978138
Product Key Features
Book Title
The Contemporary Encyclopedia of Herbs and Spices: Seasonings for the Global Kitchen
Format
Hardcover
Language
English
Topic
Cooking by Ingredient
Publication Year
2004
Number of Pages
432 Pages
Dimensions
Item Height
242mm
Item Width
197mm
Item Weight
1176g
Additional Product Features
Country/Region of Manufacture
United States
Item description from the seller
Business seller information
Better World Books Ltd
Sarah Duguid
Unit 10, Castle Industrial Centre
Queensferry Road
Dunfermline
Fife
KY11 8NT
United Kingdom
Value added tax number:
- GB 938775170
Company registration number:
- 06570267
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Seller assumes all responsibility for this listing.
eBay item number:116097606548
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Dunfermline, United Kingdom
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